In this article we aim at exploring the concept of “sustainable development”, for what concerns its connections with health in general and with food-related health in particular. We will take an interdisciplinary perspective pooling together philosophy and law, first describing the ethical issues at stake, then exploring law-related aspects and, finally, summarizing the main results that we hope will be useful for the current academic debate and, why not, for actual life practices.
Osservazioni sulla nozione giuridica di ‘sostenibilità’
Agnati Ulrico
2021
Abstract
In this article we aim at exploring the concept of “sustainable development”, for what concerns its connections with health in general and with food-related health in particular. We will take an interdisciplinary perspective pooling together philosophy and law, first describing the ethical issues at stake, then exploring law-related aspects and, finally, summarizing the main results that we hope will be useful for the current academic debate and, why not, for actual life practices.File in questo prodotto:
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